and we are ready to scoop up or swirl your favorite flavor.
Let Us Help
do the
Entertaining
Catering Menu
SEIBEL'S
is
Serving Beef all Month
Each week we will be featuring a new beef dish for you!
May 15-1.....Hot Beef "Sundae"
May 21-28..... Beef & Broccoli
May 29-31.....Beef Fajitas
go to our Specials Page for more details
Un- Saint Patrick Day
Thursday, May 17
Corned Beef and Cabbage
Lamb Stew
$3.00 Killians and Guinness Beer
Seibel’s is a full service restaurant, serving Traditional American Cuisine, since 1939. Most of our dishes are family recipes from Harry and Joyce Ground, almost everything is homemade. We buy locally as much as possible. We serve Breakfast until 2:00 every day! Lunch and dinner available anytime.